potato salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
potato
boil potatos
cut vegetables
mix with mayo, sour cream, cool potatoes, & vegetable
Number of Servings: 1
Recipe submitted by SparkPeople user RJODEPY7.
cut vegetables
mix with mayo, sour cream, cool potatoes, & vegetable
Number of Servings: 1
Recipe submitted by SparkPeople user RJODEPY7.
Nutritional Info Amount Per Serving
- Calories: 660.8
- Total Fat: 36.0 g
- Cholesterol: 24.9 mg
- Sodium: 1,687.8 mg
- Total Carbs: 80.4 g
- Dietary Fiber: 10.4 g
- Protein: 10.1 g
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