Goat Cheese, no salt, 1 oz

Name: Goat Cheese, no salt, 1 oz Recipe
Yield: 24
Ingredients: Goat milk 1 gallon; lemon juice from 3 lemons use fresh

Number of Servings: 24

Ingredients

Goat milk 1 gallonlemon juice from 3 lemons, use fresh

Directions

heat milk to 180, add the lemon juice and let sit about 30 minutes, to get well curtled. Strain through cheese cloth. Refrigerate or freeze.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 112.8
Total Fat: 6.7 g
Cholesterol: 17.9 mg
Sodium: 81.3 mg
Total Carbs: 7.5 g
Dietary Fiber: 0.0 g
Protein: 5.8 g

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