Taco Puffs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 pound 93% lean ground beef1 taco seasoning envelope2 cans of refrigerated biscuts (16 biscuts total)1 cup of shredded cheese
Brown beef and drain fat. Add taco seasoning and simmer 5 minutes. Flatten the biscuts and place on baking sheet. Place about 1/4 cup of prepared meat on 8 of the biscuts and add cheese to the tops. Place remaining 8 biscuts on top and press edges together lightly. Bake at 400 degrees F for 15 minutes. Top with favorite taco toppings.
Number of Servings: 8
Recipe submitted by SparkPeople user PEGJAN.
Number of Servings: 8
Recipe submitted by SparkPeople user PEGJAN.
Nutritional Info Amount Per Serving
- Calories: 404.6
- Total Fat: 23.7 g
- Cholesterol: 51.6 mg
- Sodium: 879.9 mg
- Total Carbs: 28.9 g
- Dietary Fiber: 0.0 g
- Protein: 17.6 g
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