Whole Wheat Pizza Dough - Bread Machine

Name: Whole Wheat Pizza Dough - Bread Machine Recipe
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Yield: 4
Ingredients: 1 1/4 cup water 75-85 degrees F; 2 tbsp vegetable oil; 3 1/4 cups whole wheat flour; 1 tsp sugar; 1tsp salt; 2 tsp bread machine yeast

Minutes to Prepare: 10
Minutes to Cook: 90

Number of Servings: 4

Ingredients

1 1/4 cup water 75-85 degrees F2 tbsp vegetable oil3 1/4 cups whole wheat flour1 tsp sugar1tsp salt2 tsp bread machine yeast

Directions

Place all wet ingredients in bottom of bread machine pan. Gently add all dry ingredients except for the yeast. Once in the pan, level the dry ingredients by gently tapping the pan and/or pushing the ingredients into the corner of the bread machine pan. Make a well in the middle of the dry ingredients and pour the yeast into the well. Place the pan in the bread maker and select the appropriate setting for your machine, such as "dough".

Number of Servings: 4

Recipe submitted by SparkPeople user FISHE296.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 363.9
Total Fat: 5.3 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 72.5 g
Dietary Fiber: 11.9 g
Protein: 13.0 g

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