Fruit Cobbler - Low cal/sugar/fat version
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Butter flavor non-stick spray8 Tbs. Butter Buds Sprinkles1/2 c. hot water1 1/2 c. flour1 1/2 c. Almond Breeze Vanilla flavored, unsweetened1/2 c. Splenda1 Tbs. baking powder6 c. fresh sliced peaches1/2 c. Splenda
Preheat oven to 350 degrees.
Spray 13x9 in pan with butter flavored non-stick spray. Mix butter buds sprinkles with hot water. Pour into pan.
Mix flour, almond milk, 1/2 c. Splenda and baking soda. Pour over Butter Bud mixture. DO NOT STIR
Mix peaches with 1/2 c. Splenda. Pour peaches over batter. DO NOT STIR
Bake at 350 degrees for 40 minutes or until golden brown.
Makes 8 generous servings.
Number of Servings: 8
Recipe submitted by SparkPeople user WISDOM1956.
Spray 13x9 in pan with butter flavored non-stick spray. Mix butter buds sprinkles with hot water. Pour into pan.
Mix flour, almond milk, 1/2 c. Splenda and baking soda. Pour over Butter Bud mixture. DO NOT STIR
Mix peaches with 1/2 c. Splenda. Pour peaches over batter. DO NOT STIR
Bake at 350 degrees for 40 minutes or until golden brown.
Makes 8 generous servings.
Number of Servings: 8
Recipe submitted by SparkPeople user WISDOM1956.
Nutritional Info Amount Per Serving
- Calories: 163.8
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 577.9 mg
- Total Carbs: 42.6 g
- Dietary Fiber: 3.4 g
- Protein: 3.5 g
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