Cassava Pone

(1)
  • Number of Servings: 24
Ingredients
Cassava Frozen and Grated. (Pk 454g) 2 cups, 3 serving (remove)Coconut, Frozen Grated/Shredded 454g (2 cups) per pack, 1 serving (remove)Coconut milk, frozen 1pk 454g, 1 serving (remove)Condensed Milk 1 Can 300ml, 1 serving (remove)Granulated Sugar, 1 cup (remove)*Margarine, soft, .5 cup (remove)Nutmeg, ground, 2.5 tbsp (remove)Vanilla extract, imitation, alcohol, 2 tbsp (remove)
Directions
Cassava Frozen and Grated. (Pk 454g) 2 cups, 3 serving (remove)
Coconut, Frozen Grated/Shredded 454g (2 cups) per pack, 1 serving (remove)
Coconut milk, frozen 1pk 454g, 1 serving (remove)
Condensed Milk 1 Can 300ml, 1 serving (remove)
Granulated Sugar, 1 cup (remove)
*Margarine, soft, .5 cup (remove)
Nutmeg, ground, 2.5 tbsp (remove)
Vanilla extract, imitation, alcohol, 2 tbsp (remove)


Number of Servings: 24

Recipe submitted by SparkPeople user BABYLOVE818.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 239.3
  • Total Fat: 8.3 g
  • Cholesterol: 4.0 mg
  • Sodium: 92.7 mg
  • Total Carbs: 39.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.2 g

Member Reviews
  • LYTHAN
    The directions are the same as the ingredients. No good for someone who has never made before.
    You have to mix everything together and place in a greased dish to bake until golden brown.
    You don't need the condensed milk, and a total of 1/2 cup or less sugar can be added to taste. - 8/11/10