Turkey with Leeks, Tomatoes & Mushrooms

Name: Turkey with Leeks, Tomatoes & Mushrooms Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Ingredients: 1 lb of ground turkey; 3 leeks wash & chop in half and then slice in half rounds; 1 lb of mushrooms sliced; 2 Roma tomatoes sliced in half and then cut lengthwise; Olive Oil; Salted butter; Mrs Dash Garlic & Herb

(2)

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 6

Ingredients

1 lb of ground turkey3 leeks, wash & chop in half and then slice in half rounds1 lb of mushrooms sliced2 Roma tomatoes, sliced in half and then cut lengthwiseOlive OilSalted butterMrs Dash Garlic & Herb

Directions

Cook leeks & mushrooms on low with butter & olive oil till soft. Put on lid to pan to sweat. Set aside. Cook meat until done. Drain meat and add mushrooms & leeks & roma tomatoes. Add spices and simmer until all ingredients have melded flavors. (about 5-7 minutes)

Number of Servings: 6

Recipe submitted by SparkPeople user BETSYE11ISON.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 182.3
Total Fat: 10.5 g
Cholesterol: 59.8 mg
Sodium: 156.0 mg
Total Carbs: 5.9 g
Dietary Fiber: 1.6 g
Protein: 16.6 g

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Member Reviews

CARSONB3
I made this exactly to the recipe and found it to be quite good. My DH enjoyed it as well but added extra salt. He noted that it would be very good with some fresh spinach added. Will try that next time. - 7/18/10
CAPTMARGA
Yummy! - 7/14/10