Tay's Baked Chicken Bruschetta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Del Monte Diced Tomatoes, No Salt Added, UNDRAINED, 2 cans (14.5 oz each)Stove Top Stuffing Mix - Chicken, lower sodium (2 boxes, 6 oz each box)Water, tap, 1 cup (8 fl oz)Garlic, Minced (4 cloves)Sanderson Farms Boneless Skinless Chicken Breast, 3 lbs, cut into bite-size piecesdried basil leaves, 2 tsp Cheese - Kraft 2% Mozzarella shredded, 2 cups
Makes 12 1 1-cup servings at 314 calories each with only 6 grams of fat per serving! Delicious!
1. Preheat oven to 400ºF.
2. Mix tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened.
3. Layer chicken, basil and cheese in 3-qt. casserole or 13x9-inch baking dish.
4. Top with stuffing.
5. Bake 30 min. or until chicken is done.
Serve with corn on the cob, crescent rolls, and another veggie (optional).
Number of Servings: 8
Recipe submitted by SparkPeople user TAYDANIELLE.
1. Preheat oven to 400ºF.
2. Mix tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened.
3. Layer chicken, basil and cheese in 3-qt. casserole or 13x9-inch baking dish.
4. Top with stuffing.
5. Bake 30 min. or until chicken is done.
Serve with corn on the cob, crescent rolls, and another veggie (optional).
Number of Servings: 8
Recipe submitted by SparkPeople user TAYDANIELLE.
Nutritional Info Amount Per Serving
- Calories: 470.8
- Total Fat: 9.3 g
- Cholesterol: 112.5 mg
- Sodium: 733.6 mg
- Total Carbs: 39.9 g
- Dietary Fiber: 3.5 g
- Protein: 51.0 g