Curry Dill Tuna Salad, Packed in Vegetable Oil

Name: Curry Dill Tuna Salad, Packed in Vegetable Oil Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 4 (5 oz.) Cans Chunk Light Tuna Packed in Vegetable Oil well drained; 1/2 Cup Mayonnaise; 10 Tablespoons Pickle Relish; 1 Tablespoon Curry Powder; 1 Tablespoon Dill Weed Dried; 1 Teaspoon Garlic powder

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Minutes to Prepare: 10

Number of Servings: 8

Ingredients

4 (5 oz.) Cans Chunk Light Tuna Packed in Vegetable Oil, well drained1/2 Cup Mayonnaise10 Tablespoons Pickle Relish1 Tablespoon Curry Powder1 Tablespoon Dill Weed, Dried1 Teaspoon Garlic powder

Directions

In a medium bowl, stir together the tuna, mayonnaise, relish, curry powder, dill and garlic powder. Mix well and refrigerate before serving. Best made the night before so the flavors can develop.

Number of Servings: 8

Recipe submitted by SparkPeople user SUPERTROUPERJEN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving