Taco Salad

Name: Taco Salad Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 2 0Z lean ground beef (96/4); 1/4 c. black beans; 2 tsp. old el paso taco seasoning; 1 cup salad greens; 1/2 cup tomatos other veggies to preference; 1/4 favorite salsa; 1/4 kraft 2% milkfat mexican style cheese; 1/2 serving corn chips

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 1

Ingredients

2 0Z lean ground beef (96/4)1/4 c. black beans2 tsp. old el paso taco seasoning1 cup salad greens1/2 cup tomatos, other veggies to preference1/4 favorite salsa1/4 kraft 2% milkfat mexican style cheese1/2 serving corn chips

Directions

cook beef according to instructions, add black beans to beef mid way through cooking beef. Add taco seasoning as indicated on package.
Add beef over salad and top with cheese, salsa and broken up corn chips.

Number of Servings: 1

Recipe submitted by SparkPeople user KATIKOHT.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 359.8
Total Fat: 14.0 g
Cholesterol: 47.5 mg
Sodium: 986.9 mg
Total Carbs: 31.1 g
Dietary Fiber: 7.2 g
Protein: 26.1 g

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