Banana Oat pancakes

Name: Banana Oat pancakes Recipe
Yield: 5
Ingredients: Quaker Oats Old fashioned Oat meal 1 cup (remove); Baking Powder 1 tsp (remove); Banana fresh 1 medium (7 to 7-7/8 long) (remove); *Almond Breeze - Almond Milk Unsweetened Vanilla 1 serving (remove); *EnerG Egg Replacer 1 1/2 tsp = 1 egg .33 serving (remove); *Honey Aunt Sue Raw wild honey .75 tbsp (remove); *Blackstrap Molasses (unsulphured) .25 tbsp (remove); *Canola Oil 1 tbsp (remove)

Number of Servings: 5

Ingredients

Quaker Oats Old fashioned Oat meal, 1 cup (remove)Baking Powder, 1 tsp (remove)Banana, fresh, 1 medium (7" to 7-7/8" long) (remove)*Almond Breeze - Almond Milk Unsweetened Vanilla, 1 serving (remove)*EnerG Egg Replacer 1 1/2 tsp = 1 egg, .33 serving (remove)*Honey Aunt Sue Raw wild honey, .75 tbsp (remove)*Blackstrap Molasses (unsulphured), .25 tbsp (remove)*Canola Oil, 1 tbsp (remove)

Directions

Makes 5 1/3 cup pancakes

Number of Servings: 5

Recipe submitted by SparkPeople user KKRPATA.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 127.2
Total Fat: 4.8 g
Cholesterol: 0.0 mg
Sodium: 134.8 mg
Total Carbs: 20.4 g
Dietary Fiber: 2.4 g
Protein: 2.4 g

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