One Egg Banana Nut Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
* 3 large ripe bananas , well mashed * 1 egg * 1 stick of butter, melted * 1 1/2 cup of flour * 1 cup of sugar * 1 teaspoon of salt * 1 teaspoon of baking soda * 1 cup nuts, optional
Mix all ingredients in a mixing bowl; put into a well greased loaf pan. Bake at 350° for about 60 minutes, or until a knife inserted in middle comes out clean.
Makes 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user ERICA_1020.
Makes 10 slices
Number of Servings: 10
Recipe submitted by SparkPeople user ERICA_1020.
Nutritional Info Amount Per Serving
- Calories: 308.3
- Total Fat: 14.4 g
- Cholesterol: 45.6 mg
- Sodium: 353.7 mg
- Total Carbs: 43.6 g
- Dietary Fiber: 1.9 g
- Protein: 3.6 g
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