Feta and Vegetable Rotini Salad Recipe

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
3 cups tricolor rotini pasta salad1 cup Athenos Traditional Crumbled Feta Cheese1 cup halved cherry tomatoes1 cup chopped cucumbers1/2 cup sliced black olives1/2 cup Kraft Zesty Italian Dressing1/4 cup finely chopped red onions
Directions
Total time for recipe is 1 hr 20 min.

Makes 8 servings, about 1 cup each

Instructions: Combine all ingredients. Refrigerate an hour. For best results, refrigerate overnight for flavors to combine.

**You can add seasoned salt to give this salad an even zestier flavor. You can use Wishbone Just 2 good Italian Salad dressing and reduced fat feta cheese to cut calories.

Number of Servings: 8

Recipe submitted by SparkPeople user CFORD21.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 104.2
  • Total Fat: 5.7 g
  • Cholesterol: 12.5 mg
  • Sodium: 347.9 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.7 g

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