CABBAGE , TURKEY SOUP

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
.25 cup cabbage.50 cup white beans1 oz. turkey breast1 can chicken brothOr as much as you want.
Directions
soak beans overnight
shred cabbage
Put all in pot and cook until beans and veggies and turkey are done.

Number of Servings: 1

Recipe submitted by SparkPeople user GREATCOP0193.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 218.4
  • Total Fat: 3.7 g
  • Cholesterol: 15.2 mg
  • Sodium: 2,560.2 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 6.5 g
  • Protein: 24.6 g

Member Reviews
  • MOMMAMCGRATH
    Great for left over Turkey from the holidays and so easy to make. - 1/6/08
  • NUBIANQUEEN06
    I didn't make it yet but it sounds De-lish! - 8/11/07