Peaches and Cream Baked Oatmeal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1/2 C steel cut oats1 C water1/8 tsp baking powder4 oz 2% cottage cheese1 peach slicedCinnamon to taste..not including in calorie count 1 packet Truvia2 Tbsp egg whites
Mix all items but fruit together. Place peach slices on top of oatmeal and bake at 350 for 30-40 minutes.
Number of Servings: 2
Recipe submitted by SparkPeople user MUSCLEMOM_2.
Number of Servings: 2
Recipe submitted by SparkPeople user MUSCLEMOM_2.
Nutritional Info Amount Per Serving
- Calories: 204.3
- Total Fat: 3.8 g
- Cholesterol: 7.5 mg
- Sodium: 253.1 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 4.8 g
- Protein: 12.4 g
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