Pork and Beans With Brown Sugar and Mustard
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Van De Camps Pork and BeansYellow MustardBrown Sugar
put it all together
Number of Servings: 2.25
Recipe submitted by SparkPeople user WEAVERL3.
Number of Servings: 2.25
Recipe submitted by SparkPeople user WEAVERL3.
Nutritional Info Amount Per Serving
- Calories: 145.2
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 508.8 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 6.7 g
- Protein: 6.7 g
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