Pork and Beans With Brown Sugar and Mustard

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Van De Camps Pork and BeansYellow MustardBrown Sugar
Directions
put it all together

Number of Servings: 2.25

Recipe submitted by SparkPeople user WEAVERL3.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 145.2
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 508.8 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 6.7 g
  • Protein: 6.7 g

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