Pork Stir Fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
One package of boneless pork chops2 TBSP of soy sauce1 package of Stir Fry Vegetables1 package of Oriental Vegetables1/4 cup of oil2 cups of chow mein noodles
bring oil to temp in frying pan. whisk in soy sauce.
Slice pork chops in to bite size pieces. Once oil is hot put in pan with soy sauce.
Cook frozen vegetables and keep seperate.
Once pork is done remove from pan.
Plate. Veggies, pork and then chow mein noodles on top.
Number of Servings: 6
Recipe submitted by SparkPeople user JODILYNNREEVES1.
Slice pork chops in to bite size pieces. Once oil is hot put in pan with soy sauce.
Cook frozen vegetables and keep seperate.
Once pork is done remove from pan.
Plate. Veggies, pork and then chow mein noodles on top.
Number of Servings: 6
Recipe submitted by SparkPeople user JODILYNNREEVES1.
Nutritional Info Amount Per Serving
- Calories: 420.6
- Total Fat: 19.3 g
- Cholesterol: 80.0 mg
- Sodium: 848.1 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 4.2 g
- Protein: 34.8 g
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