cheddar jalapeno snack
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cups reduced fat shredded cheddar6 eggs8oz jar picked jalapenos(or sliced fresh mushrooms)garlic powderredpepper flakes optional
Arrange pepper slices into a 8x8x2 inch pan, pre-sprayed with Pam or misted with olive oil, sprinkle cheese evenly over the peppers, beat eggs and spices & pour over the cheese. bake at 350 for 30 minutues or until set. Cool completely and cut into 8 squares to serve at room temperature. serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user JEVETT.
Number of Servings: 8
Recipe submitted by SparkPeople user JEVETT.
Nutritional Info Amount Per Serving
- Calories: 116.5
- Total Fat: 6.4 g
- Cholesterol: 190.8 mg
- Sodium: 227.8 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.2 g
- Protein: 12.4 g
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