Chicken Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Whole Rotisserie Chicken, 1 serving Bush's, Black Beans, 1.75 cup Canned Tomatoes, 1 can Tomato Sauce, 1 cup Jalapeno Peppers, 3 pepper Chili powder, 2 tsp
Directions
Heat all ingredients in a pan until boiling. Serve with Tortillas.

Number of Servings: 6

Recipe submitted by SparkPeople user LBJEN82.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 285.0
  • Total Fat: 9.7 g
  • Cholesterol: 110.1 mg
  • Sodium: 1,028.7 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 5.5 g
  • Protein: 32.7 g

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