Chicken Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Whole Rotisserie Chicken, 1 serving Bush's, Black Beans, 1.75 cup Canned Tomatoes, 1 can Tomato Sauce, 1 cup Jalapeno Peppers, 3 pepper Chili powder, 2 tsp
Heat all ingredients in a pan until boiling. Serve with Tortillas.
Number of Servings: 6
Recipe submitted by SparkPeople user LBJEN82.
Number of Servings: 6
Recipe submitted by SparkPeople user LBJEN82.
Nutritional Info Amount Per Serving
- Calories: 285.0
- Total Fat: 9.7 g
- Cholesterol: 110.1 mg
- Sodium: 1,028.7 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 5.5 g
- Protein: 32.7 g
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