Simply Delicious Vegetable-Chicken Casserole
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
* Chicken Breast, no skin, 3 breast, bone and skin removed * Egg, fresh, 3 medium * Egg white, 8 serving * *Pet Evaporated Milk with Vit. D, 10 tbsp * *Colby and Monterey Jack Cheese shredded, 2 cup * Onions, raw, 3 small * Mashed Potatoes, 1 cup * Mixed Vegetables, frozen, 3 package (10 oz) * White Wine, 2 fl oz
Directions
Grill the chicken, Cook the onion, garlic in a pan, add the veggies then the wine. Then, add the chicken (cut up into cubes). Prepare the milk, cheese and egg,mixture separately. Then put the meat and veggie mixture in a casserole dish. Pour the milk, egg and cheese mixture over it. Bake for 30 mins at 350 degrees.

Number of Servings: 9

Recipe submitted by SparkPeople user VDANTZLER1.
Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 334.1
  • Total Fat: 11.5 g
  • Cholesterol: 134.3 mg
  • Sodium: 384.0 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 35.3 g

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