Kim's Crab Salad

Name: Kim''s Crab Salad Recipe
Yield: 4
Ingredients: 1.5 cup imitation crab meat chunked; 1/4 cup yellow mustard; 1/2 cup Nasoya Fat Free Mayonaise; 1 medium bell pepper chopped; 1/2 cup white onion chopped; Black pepper to taste

Number of Servings: 4

Ingredients

1.5 cup imitation crab meat, chunked1/4 cup yellow mustard1/2 cup Nasoya Fat Free "Mayonaise"1 medium bell pepper, chopped1/2 cup white onion, choppedBlack pepper to taste

Directions

Chop up all ingredients and mix together with mustard, mayo and black pepper to taste. Viola! You now have a tasty side dish or flavorful spread for sandwiches. Even good on top of your favorite salad greens.

Number of Servings: 4

Recipe submitted by SparkPeople user KIMBERLEIGH06.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 107.5
Total Fat: 0.6 g
Cholesterol: 3.8 mg
Sodium: 856.3 mg
Total Carbs: 16.5 g
Dietary Fiber: 1.3 g
Protein: 4.9 g

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