Fruit Salsa
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
2 cups chopped strawberries25 raspberries (chopped) 2 apples (remove skin & chop)2 kiwi (remove skin & chop)2 tsp brown sugar3 tsp white sugar1-2 tsp fruit jam/preserves
Remove skins, chop & mix
Number of Servings: 10
Recipe submitted by SparkPeople user SWEETCUTIEJEN.
Number of Servings: 10
Recipe submitted by SparkPeople user SWEETCUTIEJEN.
Nutritional Info Amount Per Serving
- Calories: 48.5
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 1.3 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 2.3 g
- Protein: 0.4 g
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