Peach Crumble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup brown sugar1 cup flour4 cans peaches3 tbsp fat free margarine1 tbsp cinnamon
1/12 9x 13 baking sheet serving size
mix flour, brown sugar, cinnamon, and margarine until crumbles
spread over peaches in 9x13 baking pan
cook at 450 for 20 min, then broil for 3-5 min.
Number of Servings: 12
Recipe submitted by SparkPeople user JENNYREE5379.
mix flour, brown sugar, cinnamon, and margarine until crumbles
spread over peaches in 9x13 baking pan
cook at 450 for 20 min, then broil for 3-5 min.
Number of Servings: 12
Recipe submitted by SparkPeople user JENNYREE5379.
Nutritional Info Amount Per Serving
- Calories: 115.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 31.3 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 2.2 g
- Protein: 1.6 g
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