Peanut Butter Banana Muffins

  • Number of Servings: 18
Ingredients
*Flour, white, .75 cup (remove)*Whole Wheat Flour, .75 cup (remove)Oats, 1 cup (remove)Applesauce, unsweetened, .125 cup (remove)Brown Sugar, .5 cup, packed (remove)Egg, fresh, 2 large (remove)Banana, fresh, 1 cup, mashed (remove)*Natural Peanut Butter (Dry Roasted Ground Peanuts), 6 tbsp (remove)Buttermilk, lowfat, 1 cup (remove)
Directions


Number of Servings: 18

Recipe submitted by SparkPeople user MAMANICHOLE2.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 136.5
  • Total Fat: 3.8 g
  • Cholesterol: 24.2 mg
  • Sodium: 44.2 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.4 g

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