Brutus Dip

  • Number of Servings: 8
Ingredients
1 cup cheddar, shredded1/4 cup finely minced onionpimentos (optional)1 tbsp Hellman's Canola Mayo
Directions
Combine all ingredients with just enough mayo to make a spread. Serve with crackers or baguettes.

Number of Servings: 8

Recipe submitted by SparkPeople user 2QTBOYS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 65.1
  • Total Fat: 5.3 g
  • Cholesterol: 14.8 mg
  • Sodium: 97.9 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.6 g

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