Cajun Rub Seasoning

  • Minutes to Prepare:
  • Number of Servings: 36
Ingredients
8 Tbsp Paprika3 Tbsp Cayenne Pepper5 Tbsp Ground Black Pepper6 Tbsp Garlic Powder3 Tbsp Onion Powder6 Tbsp Salt2.5 Tbsp Dried Oregano2.5 Tbsp Dried Thyme
Directions
Combine all ingredients and store in an air tight container.
Use as a Seasoning Rub on Fish, Poultry or Beef.
Also great in Gumbo or CourtBullion Recipes
Make 36 Tablespoons of seasoning

Number of Servings: 36

Recipe submitted by SparkPeople user JOEMICA.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 16.4
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 211.2 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.7 g

Member Reviews