Cajun Rub Seasoning
- Minutes to Prepare:
- Number of Servings: 36
Ingredients
Directions
8 Tbsp Paprika3 Tbsp Cayenne Pepper5 Tbsp Ground Black Pepper6 Tbsp Garlic Powder3 Tbsp Onion Powder6 Tbsp Salt2.5 Tbsp Dried Oregano2.5 Tbsp Dried Thyme
Combine all ingredients and store in an air tight container.
Use as a Seasoning Rub on Fish, Poultry or Beef.
Also great in Gumbo or CourtBullion Recipes
Make 36 Tablespoons of seasoning
Number of Servings: 36
Recipe submitted by SparkPeople user JOEMICA.
Use as a Seasoning Rub on Fish, Poultry or Beef.
Also great in Gumbo or CourtBullion Recipes
Make 36 Tablespoons of seasoning
Number of Servings: 36
Recipe submitted by SparkPeople user JOEMICA.
Nutritional Info Amount Per Serving
- Calories: 16.4
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 211.2 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 1.3 g
- Protein: 0.7 g
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