Multigrain Pilaf

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3/4 c. wheat berries, cooked3/4 c. pot barley, cooked1 c. wild rice, cooked1 1/2 c. brown rice, cooked
Directions
Mix all together, heat and serve.

Makes 8, 1/2 c. servings

Number of Servings: 8

Recipe submitted by SparkPeople user JNSCARFE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 148.3
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 53.5 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 4.7 g
  • Protein: 4.9 g

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