Honey Glazed Pea Pods
- Number of Servings: 6
Ingredients
1/2 # pea pods (can also add 1# of carrots)3 T butter1/2 t. cornstarch2 T. honey
Blanche the pea pods and carrots.
Melt butter in pan. Add cornstarch and stir.
Add veges and honey. Stir periodically until cooked through.
Number of Servings: 6
Recipe submitted by SparkPeople user CHITOWNKATE.
Melt butter in pan. Add cornstarch and stir.
Add veges and honey. Stir periodically until cooked through.
Number of Servings: 6
Recipe submitted by SparkPeople user CHITOWNKATE.
Nutritional Info Amount Per Serving
- Calories: 91.8
- Total Fat: 5.9 g
- Cholesterol: 15.3 mg
- Sodium: 42.4 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 1.2 g
- Protein: 1.4 g
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