Yumalicious Turkey Chilli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 lbsTurkey ground meatOnions 1 small dicedGarlic 3 clovesBlk Beans- 1 can rinsed and drainedTomatoes- I can whole tomatoesGreen Pepper 1 whole diced1 Pkt McCormick Chili Seasoning1 T adobo3 Medium Carrots diced1 Can yellow corn rinsed and darined1T red pepper flakes1 t Ceyene pepper1 T oregano1 T basil1 T parsley1 T blk pepper
Sautee onions & garlic
Add in meat chop up until brwn
Once browned add seasoning (not chili pkt)
Let seasonings cook into meat about 10 minutes
Add in beans, grn peppers, tomotoes & chili packet.
Lower heat let cook for about 30 minutes then check seasonings and adjust to taste. Try playing with a combo of them to get the correct taste- rather than just adding one if it needs more. The longer you cook the richer the flavor. You can make in the crock pot as well.
Number of Servings: 12
Recipe submitted by SparkPeople user TLCARCHER.
Add in meat chop up until brwn
Once browned add seasoning (not chili pkt)
Let seasonings cook into meat about 10 minutes
Add in beans, grn peppers, tomotoes & chili packet.
Lower heat let cook for about 30 minutes then check seasonings and adjust to taste. Try playing with a combo of them to get the correct taste- rather than just adding one if it needs more. The longer you cook the richer the flavor. You can make in the crock pot as well.
Number of Servings: 12
Recipe submitted by SparkPeople user TLCARCHER.
Nutritional Info Amount Per Serving
- Calories: 168.1
- Total Fat: 6.9 g
- Cholesterol: 53.3 mg
- Sodium: 126.0 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 2.6 g
- Protein: 17.0 g
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