Fish with broccoli and black bean sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
3 servings
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user GWILLIA5.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 366.4
  • Total Fat: 17.5 g
  • Cholesterol: 73.3 mg
  • Sodium: 220.7 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 4.2 g
  • Protein: 34.6 g

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