Thai Tuna Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 can tuna in water, drained2 tbsp thinly sliced red onion1 tbsp fresh ginger, minced1/4 tsp red pepper flakes1 tbsp lime juice3 tbsp cilantro, chopped1 tsp olive oildash of salt and pepper1 tbsp peanuts, chopped
Mix all ingredients together. Serve with crackers.
Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user XTMONT.
Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user XTMONT.
Nutritional Info Amount Per Serving
- Calories: 223.7
- Total Fat: 10.4 g
- Cholesterol: 50.0 mg
- Sodium: 226.9 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 1.3 g
- Protein: 28.2 g