Peanut Butter Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
* Egg, fresh, 1 medium * Butter, unsalted, 6 tbsp * Granulated Sugar, 18 tsp * Light Corn Syrup, 2 tbsp * *Peanut Butter, chunk style, 0.5 cup * Baking Powder, 1 tsp * *Flour, white, 1.25 cup
bake for 10-12 minutes until golden brown. let cool on baking sheets for 2-3 minutes then transfer to a wire rack
makes 24 when dough is sliced in 1/4 inch thick
Number of Servings: 1
Recipe submitted by SparkPeople user MIERIN1.
makes 24 when dough is sliced in 1/4 inch thick
Number of Servings: 1
Recipe submitted by SparkPeople user MIERIN1.
Nutritional Info Amount Per Serving
- Calories: 2,417.2
- Total Fat: 139.5 g
- Cholesterol: 373.6 mg
- Sodium: 1,230.9 mg
- Total Carbs: 256.4 g
- Dietary Fiber: 14.5 g
- Protein: 53.4 g
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