Pizza Dough for Personal Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Directions
2 Cups white flour2 tsp yeast1 T Olive Oil1 T. Splenda.5 tsp salt1.30 cups water
Combine dough, knead well and allow to rise. When doubled in bulk, punch down and allow to rest 10 minutes. Roll dough into 14 even circles, about 6" across. Prick each circle with a fork Bake at 375 for 12-18 minutes.
Number of Servings: 14
Recipe submitted by SparkPeople user GRANNY2.
Number of Servings: 14
Recipe submitted by SparkPeople user GRANNY2.
Nutritional Info Amount Per Serving
- Calories: 72.8
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 92.5 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 0.6 g
- Protein: 1.9 g
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