Mixed Berry Cream Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 Ready to Bake 9" Pie Crust1 16oz Bag of Frozen Mixed Berries (defrosted)I Container of Sugar Free Cool Whip
Directions
Bake Pie Crust according to package instructions or until golden brown (about 5 minutes). While Baking, carefully fold in defrosted bag of mixed berries (1/3 bag at a time). Gently spread into cooled pie shell. Refrigerate for at least 1 hour or until firm. Pie can also be eaten immediately for instant gratification, but is slightly better once firm.
Cut into 6 pieces, Serve and Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user MICHYBME.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 228.4
  • Total Fat: 11.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 138.6 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 0.9 g

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