Homemade Tacos

  • Number of Servings: 4
Ingredients
* *Ground beef, Laura's lean beef, 4%fat, 4 oz, 16 oz (remove) * Yellow Peppers (bell peppers), 120 grams (remove) * Shallots, 90 grams (remove) * Olive Oil, 1 tbsp (remove)
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user MEGS81.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 194.4
  • Total Fat: 8.0 g
  • Cholesterol: 60.1 mg
  • Sodium: 88.4 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 23.9 g

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