MINI APPLE CRANBERRY GLUTEN FREE MUFFINS

Name: MINI APPLE CRANBERRY GLUTEN FREE MUFFINS Recipe
Yield: 24
Ingredients: *Hodgson Mill Multi Purpose Baking Mix - Gluten Free (1/4 cup dry 30g) 4 serving (remove); EGG BEATERS 2 serving (remove); *Applesauce Treetop natural unsweetened 4oz (113g) 4 oz (remove); Buttermilk lowfat .5 cup (remove); Cranberries dried sweetened (craisins) 0.33 cup (remove); Almonds 1 oz (24 whole kernels) (remove); *Almond Extract 2 tsp (remove); *Oatmeal - Quaker Oats Old Fashioned 1 cup (remove); Butter salted .5 stick (remove); Salt 1 tsp (remove); Baking Powder 1 tsp (remove); Baking Soda 1 tsp (remove); *Splenda Brown Sugar Blend (eqv 1 cup sugar) 0.25 cup (remove); *Splenda Baking Granules .5 cup (remove)

Number of Servings: 24

Ingredients

*Hodgson Mill Multi Purpose Baking Mix - Gluten Free (1/4 cup dry, 30g), 4 serving (remove)EGG BEATERS, 2 serving (remove)*Applesauce Treetop natural unsweetened 4oz (113g), 4 oz (remove)Buttermilk, lowfat, .5 cup (remove)Cranberries, dried, sweetened (craisins), 0.33 cup (remove)Almonds, 1 oz (24 whole kernels) (remove)*Almond Extract, 2 tsp (remove)*Oatmeal - Quaker Oats Old Fashioned, 1 cup (remove)Butter, salted, .5 stick (remove)Salt, 1 tsp (remove)Baking Powder, 1 tsp (remove)Baking Soda, 1 tsp (remove)*Splenda Brown Sugar Blend (eqv 1 cup sugar), 0.25 cup (remove)*Splenda Baking Granules, .5 cup (remove)

Directions

MIX AND PUT INTO MINI MUFFIN TINS BAKE UNTIL TOOTHPICK COMES OUT CLEAN

Number of Servings: 24

Recipe submitted by SparkPeople user 2BFREE2LIVE.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 74.6
Total Fat: 3.0 g
Cholesterol: 5.3 mg
Sodium: 197.9 mg
Total Carbs: 8.7 g
Dietary Fiber: 1.1 g
Protein: 2.0 g

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