Spaghetti with Meat Sauce

  • Number of Servings: 8
Ingredients
chopped onionhot Italian sausageolive oilcilantrodiced tomatoestomato sauceItalian seasoningoreganobasilgarlicred winespaghetti
Directions
Cook meat, remove, then cook onions. Add sausage and remaining ingredients. Boil, then simmer at least an hour.

Number of Servings: 8

Recipe submitted by SparkPeople user SWEEPSIE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 418.6
  • Total Fat: 20.4 g
  • Cholesterol: 42.9 mg
  • Sodium: 1,923.2 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 6.3 g
  • Protein: 15.7 g

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