Chocolate Zucchini Cake

Name: Chocolate Zucchini Cake Recipe
Yield: 24
Ingredients: 1/2 cup butter; 1/2 cup vegetable oil; 1 3/4 cup white sugar; 2 eggs; 1/2 cup light sour cream; 1 t vanilla extract; 2 cups flour; 1 t baking soda; 1t ground cinnamon; 1/2 t salt; 6 T unsweetened cocoa powder; 2 1/2 cups grated zucchini; 1/4 cup chopped walnuts; 1/4 cup semi sweet chocolate chips

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Number of Servings: 24

Ingredients

1/2 cup butter1/2 cup vegetable oil1 3/4 cup white sugar2 eggs1/2 cup light sour cream1 t vanilla extract2 cups flour1 t baking soda1t ground cinnamon1/2 t salt6 T unsweetened cocoa powder2 1/2 cups grated zucchini1/4 cup chopped walnuts1/4 cup semi sweet chocolate chips

Directions

*Preheat Oven to 325 F. Spray 9 x 13 pan with cooking spray*
1. Cream butter, vegetable oil and sugar
2. Add eggs, sour cream and vanilla. Blend well
3. In a separate bowl, sift dry ingredients together
4. Blend dry ingredients into the butter mixture
5. Add grated zucchini and mix well
6. Spread into pan. Sprinkle walnuts and chocolate chips on top
7. Bake in preheated oven for 45 minutes.

Makes 24 servings

Number of Servings: 24

Recipe submitted by SparkPeople user TAMBOURINEDREAM.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving