Italian Beef Sandwich

Name: Italian Beef Sandwich Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 6
Ingredients: 1 LB Bottom Round; 2 beef Bullion Cubes; 2 Tbls Dried oregano; 1 Tbls parsley; 1 Tbls dried basil; 1 Tbls Black pepper; 3 garlic cloves diced; 3 Pita breads halved; raw onion

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 6

Ingredients

1 LB Bottom Round2 beef Bullion Cubes2 Tbls Dried oregano1 Tbls parsley1 Tbls dried basil1 Tbls Black pepper3 garlic cloves diced3 Pita breads halvedraw onion

Directions

In a crock pot place beef in about 2 cups of water add bullion cubes , oregano, lack pepper, garlic, basil, parsley. Put crock pot on low for 6-8 hours. or High for about 3. When cooked take two forks and shred the meat inside the crock pot. Place 3 oz of meat in a half pita and top with raw onion. Serve with the juice from the crock pot! MMMM the taste of Chicago!

Number of Servings: 6

Recipe submitted by SparkPeople user JEANABOBEANA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 201.4
Total Fat: 4.4 g
Cholesterol: 44.6 mg
Sodium: 815.6 mg
Total Carbs: 20.6 g
Dietary Fiber: 2.8 g
Protein: 20.0 g

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