Aunt Sheri's Baked Beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1 lb. lean ground beef1 c. chopped onion1 c. catsup1 T. vinegar2 T. prepared yellow mustard1 c. light brown sugar1 2-lb. can pork & beans1 2-lb. can kidney beans
Directions
Preheat oven to 400°. Brown ground beef and onion; drain. Add remaining ingredients. Bake uncovered in a 9 X 12" pan for 30 minutes.



Number of Servings: 20

Recipe submitted by SparkPeople user MISTYLD.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 219.8
  • Total Fat: 4.7 g
  • Cholesterol: 15.6 mg
  • Sodium: 629.7 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 14.6 g
  • Protein: 10.7 g

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