Aunt Sheri's Baked Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
1 lb. lean ground beef1 c. chopped onion1 c. catsup1 T. vinegar2 T. prepared yellow mustard1 c. light brown sugar1 2-lb. can pork & beans1 2-lb. can kidney beans
Preheat oven to 400°. Brown ground beef and onion; drain. Add remaining ingredients. Bake uncovered in a 9 X 12" pan for 30 minutes.
Number of Servings: 20
Recipe submitted by SparkPeople user MISTYLD.
Number of Servings: 20
Recipe submitted by SparkPeople user MISTYLD.
Nutritional Info Amount Per Serving
- Calories: 219.8
- Total Fat: 4.7 g
- Cholesterol: 15.6 mg
- Sodium: 629.7 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 14.6 g
- Protein: 10.7 g
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