German Chocolate Pumkin cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 - chocolate or any flavor box cake mix1 - 15oz. can of natural pumpkin1/3 cup hershey cinnamon chips*optional (1/4c. hershey cinnamon chips, 1/4c. special dark chocolate chips and 1/4c. crushed almonds oe any other nuts of choice) these item can be substituted for the 1/3c. hershey cinnamon chips.
Mix chocolate cake mix and canned natural pumpkin together then add chips and or nuts of choice. Put into bundt pan and bake at 350 degrees for 30-35 minutes. ccut into 12 servings.
Can also be made into muffins makes 12 muffins.
Number of Servings: 12
Recipe submitted by SparkPeople user GETSERIOUSNOW1.
Can also be made into muffins makes 12 muffins.
Number of Servings: 12
Recipe submitted by SparkPeople user GETSERIOUSNOW1.
Nutritional Info Amount Per Serving
- Calories: 71.7
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 43.4 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 0.5 g
- Protein: 1.0 g
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