Tofu with peans- Indian Style

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Tofu, peas, tomatoes, cumin seeds, turmeric powder, salt, olive oil
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user NIKKYB.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 334.0
  • Total Fat: 19.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,600.3 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 7.6 g
  • Protein: 25.1 g

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