Becca's Pepper Steak
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Beef, round steak, 48 oz (remove)Green Peppers (bell peppers), 2 cup, chopped (remove)Onions, raw, 1 cup, chopped (remove)Ginger, ground, 1 tsp (remove)Garlic powder, 1 tsp (remove)*Kikkoman Teriyaki Sauce & Marinade, 8 tbsp (remove)*Brown Rice Mahatma Natural Whole Grain Rice (1/4 cup), 2 cup (remove)*Soy Sauce, 1 cup (remove)
Cook rice per instructions
Sautee Beef
then Add all other ingredients except 1/2 cup of soy sauce
when rice is done, combine and add remaining soy sauce.
Number of Servings: 10
Recipe submitted by SparkPeople user BECBOO812.
Sautee Beef
then Add all other ingredients except 1/2 cup of soy sauce
when rice is done, combine and add remaining soy sauce.
Number of Servings: 10
Recipe submitted by SparkPeople user BECBOO812.
Nutritional Info Amount Per Serving
- Calories: 340.4
- Total Fat: 6.2 g
- Cholesterol: 77.6 mg
- Sodium: 1,997.4 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 1.7 g
- Protein: 36.3 g
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