Cinnamon Raisin Beer Rolls

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 39
Ingredients
1.5 cups all-purpose flour1.5 cups whole wheat flour1.3 T baking powder1 T cinnamon.25 cups artificial sweetener12 oz Sierra Nevada Pale Ale.75 cups baking raisins
Directions
Combine dry ingredients, then add beer and raisings. Scoop about 1 tablespoon into mini-muffin tins. Bake at 375 about 10 minutes, until a toothpick comes out clean.

Number of Servings: 39

Recipe submitted by SparkPeople user SKITTLEMM.

Servings Per Recipe: 39
Nutritional Info Amount Per Serving
  • Calories: 46.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 50.5 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.2 g

Member Reviews