Cinnamon Raisin Beer Rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 39
Ingredients
Directions
1.5 cups all-purpose flour1.5 cups whole wheat flour1.3 T baking powder1 T cinnamon.25 cups artificial sweetener12 oz Sierra Nevada Pale Ale.75 cups baking raisins
Combine dry ingredients, then add beer and raisings. Scoop about 1 tablespoon into mini-muffin tins. Bake at 375 about 10 minutes, until a toothpick comes out clean.
Number of Servings: 39
Recipe submitted by SparkPeople user SKITTLEMM.
Number of Servings: 39
Recipe submitted by SparkPeople user SKITTLEMM.
Nutritional Info Amount Per Serving
- Calories: 46.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 50.5 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 1.0 g
- Protein: 1.2 g
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