Homemade Potatoe Salad (Claudia's)

  • Number of Servings: 8
Ingredients
6 cups slightly mashed potatoe1/3 cup Kraft coleslaw dressing1 Packet dry Hidden Ranch dip 1/2 cup Light Sourcream5 Tbsp of Dill relish1/4 cup chopped onion1 large celery stalk, chopped1 Tbsp Mustard1/2 cup Mayo1/4 cup Mezetta Roasted Red pepper
Directions
Makes approx. 8-10 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CMP1954.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 270.7
  • Total Fat: 20.3 g
  • Cholesterol: 11.3 mg
  • Sodium: 504.6 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.5 g

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