Baked Ravioli

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
8 oz. part skim mozzarella24 oz. Prego Chunky Garden, Tomato, onion and Garlic Sauce16 oz. Frozen Meat RavioliLarge thinly sliced tomato
Directions
pray baking dish with Pam. Put just enough sauce to cover in bottom of dish. Arrange one layer of frozen ravioli, then one layer of sliced tomato, then one layer of cheese. Repeat layer one more time. Cover with foil and bake for 25 minutes on 350. If desired, take foil off during last 10-15 minutes of baking to brown cheese.

Number of Servings: 6

Recipe submitted by SparkPeople user ARODRIGUEZ25.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 304.0
  • Total Fat: 14.6 g
  • Cholesterol: 63.6 mg
  • Sodium: 697.1 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 20.4 g

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