marshallow cream cheese fruit topping
- Number of Servings: 16
Ingredients
Directions
Number of Servings: 16.25
Recipe submitted by SparkPeople user KIMOTHY78.
just mix together and use as topping for fruit.
Number of Servings: 16.25
Recipe submitted by SparkPeople user KIMOTHY78.
Nutritional Info Amount Per Serving
- Calories: 51.1
- Total Fat: 2.8 g
- Cholesterol: 8.3 mg
- Sodium: 43.2 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.6 g
- Protein: 0.6 g
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