Corn Chowder
- Number of Servings: 10
Ingredients
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user WEVERB.
10
Number of Servings: 10
Recipe submitted by SparkPeople user WEVERB.
Nutritional Info Amount Per Serving
- Calories: 109.3
- Total Fat: 5.3 g
- Cholesterol: 9.7 mg
- Sodium: 424.9 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 2.1 g
- Protein: 3.7 g
Member Reviews