Chile Cheese Chicken Breasts

Name: Chile Cheese Chicken Breasts Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 1 10oz can Old El Paso Green Chile Enchilada sauce; 1 8oz pkg cream cheese; 4 chicken breasts no skin; 1 TBS olive oil

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 4

Ingredients

1 10oz can Old El Paso Green Chile Enchilada sauce1 8oz pkg cream cheese4 chicken breasts, no skin1 TBS olive oil

Directions

Brown chicken breasts in olive oil until juices run clear. Remove chicken from pan and reduce heat. Melt cream cheese and mix in sauce. Return chicken to pan to simmer for a few minutes. Makes 4 chicken breasts.

Number of Servings: 4

Recipe submitted by SparkPeople user TEXASRED70.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 581.9
Total Fat: 32.6 g
Cholesterol: 214.2 mg
Sodium: 784.2 mg
Total Carbs: 6.7 g
Dietary Fiber: 0.0 g
Protein: 62.3 g

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