Blueberries & Cream

(3)
  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 pint fresh blueberries1/3 cup low fat sour cream3 Tbsp brown sugar1/3 tsp pure vanilla extractpinch salt
Directions
makes 2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user KIMNTN.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 225.1
  • Total Fat: 4.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 54.9 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 4.3 g

Member Reviews
  • THEFAMNTN
    Absolutely fabulous. And I thought I would never get to eat deserts again. Ha! Whatever. This is like a little piece of heaven. :) - 8/19/07